- HOME
- COUPON
- <Must-see for event organizers! Recommended for banquets> 120-minute course featuring thick-cut premium tongue and Wagyu dragon ribs
Please either display this image for the restaurant or print the image and bring to the restaurant.
<Must-see for event organizers! Recommended for banquets>
120-minute course featuring thick-cut premium tongue and Wagyu dragon ribs- Presentation conditions
- When entering store & accounting time
- Conditions of use
Thick-cut premium tongue is served first. This is the chef's recommended course, which includes all-you-can-eat of around 90 types of popular dishes such as nakaochi kalbi, negitan salt, and grilled horumon skewer.
- Expiration date
- Until the end of October 2025
Precautions concerning use
- Coupon information will be updated. To use coupon, please save the image using a capture tool, print out the image and bring to restaurant.
2025/05/20 update